HONG LI RESTAURANT |
| DINNER MENU PAGE 3 |
| SEAFOOD |
S2. BASIL SHRIMP(Thai Style)......................10.95
S7. CUPID SHRIMP(Thai Style)......................10.95
S11.SZECHUAN SHRIMP...............................10.50
S12.HOT PEPPER SHRIMP.............................10.95
S15.PRINCESS PRAWNS...............................12.50
S16.SZECHUAN SCALLOP..............................11.95
| EGG FOO YOUNG |
| VEGETABLES |
V7. SHAN DONG TOFU.......................................8.95
V8. HOT TOFU WITH CHOPPED PORK...........................8.95
V11.GENERAL TSU'S FAVORITE TOFU..........................8.95
| DESSERT AND SOFT BEVERAGE |
| MENU: |