HONG LI RESTAURANT

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Tel:(404)352-4684 or (404)352-4678

HONG LI RESTAURANT SUSHI MENU
SUSHI MENU
 Served with fried rice on the side (From item 1 to 23)
*Indicate toppings or wrappings which are not raw

*1. CALIFORNIA ROLL(12)......................................7.95
*2. CALIFORNIA SALAD ROLL(12)................................7.95
*3. EEL ROLL(12).............................................7.95
 4. ORANGE ROLL(12)..........................................8.95
*5. SPICY SHRIMP ROLL(12)....................................7.95
 6. SPICY TUNA ROLL(12)......................................7.95
*7. VEGETABLE ROLL(12).......................................6.95
 8. SPICY FRESH SALMON ROLL(12)..............................7.95
*9. SPICY SMOKE SALMON ROLL(12)..............................7.95
*10.SMOKE SALMON CREAM CHEESE ROLL(12).......................7.95
 11.FRESH SALMON CREAM CHEESE ROLL(12).......................7.95
*12.SHRIMP TEMPURA ROLL(12)..................................9.50
 13.ALASKAN ROLL(12).........................................8.95
 14.HONG LI NIGIRI COMBO(6).................................12.95
 15.HONG LI RAINBOW ROLL(9).................................13.50
*16.EEL & CUCUMBER(16 small rolls)...........................7.50
*17.CRAB STICK & CUCUMBER(16 small rolls)....................7.50
 18.TUNA & CUCUMBER(16 small rolls)..........................7.50
*19.SALMON & CUCUMBER(16 small rolls)........................7.50
*20.CUCUMBER & AVOCADO(16 small rolls).......................7.50
*21.CARROT & CUCUMBER(16 small rolls)........................6.50
*22.SPIDER ROLL.............................................10.95
 23.DANCING EEL or SHRIMP(12)...............................12.95

PARTY TRAY
28 PCS. Include: California Roll(8), Tuna Roll(8), Rainbow
Roll(8) and Nigiri(4) .....................................23.95

42 PCS. Include: California Roll(16), Tuna Roll(8), Cucumber
Roll(8) and Nigiri(10) ....................................33.95

56 PCS. Include: California Roll(16), Tuna Roll(16), Cucumber
Roll(8) and Nigiri(16).....................................48.95

A LA CARTE SUSHI
NIGIRI(Ball of Sushi rice with topping. 1 piece per order)

*Indicate topping which are not raw.

*Inari(Tofu)...........1.95      *Eel(Unagi)...............1.95
*Avocado...............1.95       Yellowtail(Hamachi)......2.50
 Tuna(Maguro)..........1.95      *Kanikama(Crab Stick).....1.95
*Shrimp(Ebi)...........1.95       Squid(Ika)...............1.95
 Smelt Roe(Massago)....1.95      *Smoke Salmon.............1.95
*Octopus(Tako).........1.95       Fresh Salmon.............1.95

ROLL SUSHI(Rice on the out side. 1 roll cut 8 piece.)

*Indicate wrapping which are not raw.

*CALIFORNIA ROLL....4.50      *CALIFORNIA SALAD..............4.50
*ELL................4.50       RAINBOW.......................7.95
*SPICY SHRIMP.......4.50       SPICY TUNA....................4.50
*SHRIMP TEMPURA.....5.50      *CRUNCHY.......................5.50
*VEGETABLE..........4.50       ALASKAN.......................5.50
 DANCING EEL........7.95       DANCING SHRIMP................7.95
 TUNA CREAM CHEESE...................4.50
*SMOKE SALMON CREAM CHEESE...........4.50
 FRESH SALMON CREAM CHEESE...........4.50
*SPICY SMOKE SALMON..................4.50
 SPICY FRESH SALMON..................4.50
 ORANGE(California with smelt).......5.50

SASHIMI FILLETS (Served 5 pcs)

TUNA......................7.50
YELLOWTAIL................8.50
OCTOPUS...................7.50
SQUID.....................7.50
FRESH SALMON..............7.50
SMOKED SALMON.............7.50
FRESH WATER SNAPPER.......7.50

SEAWEED ON THE OUTSIDE
Small Roll. 1 roll cut 8 pieces

*EEL.................3.50         TUNA.................3.50
*SMOKED SALMON.......3.50        *KANIKAMA.............3.50
 FRESH SALMON........3.50         AVOCADO..............3.00
 CARROT..............2.50        
 CUCUMBER............2.50
SIDE ORDERS

 MISO SOUP................................................2.50
 EDAMAME..................................................4.25
 SEAWEED SALAD............................................4.25

SALAD MANU
(Chef's Special Dressing with Lightly Spicy Taste)

 GRILLED CHICKEN SALAD..............................6.25
 CRISPY CHICKEN SALAD...............................6.25
 GARDEN SALAD.......................................4.25
 CRAB STICK SALAD...................................6.25
 SHRIMP SALAD.......................................6.50
MENU:
1. Dinner Menu Page 1--Include:Appetizer, Soup, Pork & Beef.
2. Dinner Menu Page 2--Include:Fowl, Lo-Mein(noodle), Curry Lover & Fried Rice.
3. Dinner Menu Page 3--Include:Seafood, Egg Foo Yung, Vegetables, Dessert & Beverage.
4. Combination Dinner Menu & Family Dinner Menu
6. Lunch Menu & Salad Menu
7. Home Page