HONG LI RESTAURANT

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Tel:(404)352-4684 or (404)352-4678

CHICKEN
  1. SWEET & SOUR CHICKEN..................................6.25
2. GENERAL TSU'S FAVORITE CHICKEN........................6.50
3. HOT PEPPER CHICKEN....................................5.95
  4. GARLIC CHICKEN........................................5.95
  6. ALMOND FRIED CHICKEN..................................6.50
  7. SNOW WHITE CHICKEN....................................6.50
8. SHAN DONG CHICKEN.....................................6.25
  9. TERIYAKI CHICKEN......................................6.25
  10.SESAME CHICKEN........................................6.50
11.HUNAN CHICKEN.........................................6.25
  12.HONG LI CHICKEN.......................................6.25
  13.GRILLED CHICKEN.......................................6.50
14.BASIL CHICKEN.........................................6.50
  15.CURRY CHICKEN.........................................5.95
  16.CHICKEN WITH BROCCOLI.................................6.25
  17.CHICKEN EGG FOO YOUNG.................................6.95
  18.CHICKEN LO MEIN (Noodle)..............................5.95
19.RAMA CHICKEN..........................................6.25
20.PEKING CHICKEN........................................6.50
21.SZECHUAN CHICKEN......................................6.25
22.KUNG PAO CHICKEN......................................6.25

BEEF
  23.MONGOLIAN BEEF........................................6.75
  24.PEPPER STEAK..........................................6.75
  25.TERIYAKI BEEF.........................................6.50
26.HUNAN BEEF............................................6.50
27.BASIL BEEF............................................6.95
  28.BEEF LO MEIN..........................................6.50
  29.BEEF EGG FOO YOUNG....................................6.95

SHRIMP or FISH
  30.SWEET & SOUR SHRIMP...................................6.50
31.HOT PEPPER SHRIMP.....................................6.75
  32.TERIYAKI SHRIMP.......................................6.50
  33.TERIYAKI SALMON.......................................6.95
  34.HONG LI SHRIMP........................................6.50
  35.SHRIMP EGG FOO YOUNG..................................6.95
  36.SHRIMP LO MEIN (Noodle)...............................6.50
37.RAMA SHRIMP...........................................6.75
38.SZECHUAN SHRIMP.......................................6.75
39 BASIL SHRIMP..........................................6.95

PORK
  40.SWEET & SOUR PORK.....................................5.95
41.SHREDDED PORK WITH SPICY GARLIC SAUCE.................5.95
42.SHAN DONG PORK........................................5.95
  43.PORK LO MEIN (Noodle).................................5.95
44.PEKING PORK...........................................5.95

VEGETABLE
  45.VEGETABLE DELUXE......................................5.95
  46.STEAMED VEGETABLES....................................5.95
47.HOT PEPPER VEGETABLE..................................5.95
48.GENERAL TOFU..........................................6.25
49.SHAN DONG TOFU........................................6.25
  50.VEGE EGG FOO YOUNG...,................................6.50

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LUNCH SIDE ORDERS

Hot & Sour Soup........1.95       Fried Chicken Wing(8)......5.50
Egg Drop Soup..........1.95       Fried Chicken Wing(4)......2.95
Won Ton Soup...........1.95       Shrimp Fried Rice..........5.95
Spring Roll(2).........2.95       Beef Fried Rice............5.50
Pork Fried Rice........5.25       Chicken Fried Rice.........5.25
Spicy Soup Noodle with Beef & Shrimp.........................6.95

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SALAD MANU (Chef's Special Dressing with Lightly Spicy Taste)

 GRILLED CHICKEN SALAD..............................6.25
 CRISPY CHICKEN SALAD...............................6.25
 GARDEN SALAD.......................................4.25
 CRAB STICK SALAD...................................6.25
 SHRIMP SALAD.......................................6.50

MENU:

1. Dinner Menu Page 1--Include:Appetizer, Soup, Pork & Beef.
2. Dinner Menu Page 2--Include:Fowl, Lo-Mein(noodle), Curry Lover & Fried Rice.
3. Dinner Menu Page 3--Include:Seafood, Egg Foo Yung, Vegetables, Dessert & Beverage.
4. Combination Dinner Menu & Family Dinner Menu
5. Sushi Menu & Salad Menu
7. Home Page